Located in the heart of bluegrass country, Bluegrass Dairy & Food is a leading supplier of specialty ingredients for the food industry. Our focus is dairy but our capabilities go far beyond.
With production facilities in both Glasgow and Springfield, Kentucky, and our own distribution center, we can offer our extensive line of products at very competitive prices. We are more than just a dairy company.
We pledge to manufacture market safe and wholesome food ingredients that comply with regulatory and customer requirements. We are committed to food safety, quality, and meeting demands of excellence.
Bluegrass Dairy & Food offers the flexibility required to meet both production and service needs. We currently offer box, tower, roller and rotary drying, as well as extensive dry or liquid blending capabilities. This diverse production allows us to create ingredients with different physical characteristics. From fine powders to larger particles, we can provide ingredients for any food application.
- World Championship Cheese Contest – Best In Class (Monterey Jack)
- Incredible Food Show – Best Of Show Savory (Smoked Cheddar)
- Governor Phil Bredesen's Award (Monterey Jack)
- Kentucky State Fair - Cheddar Cheese (Gold Medal) Aged Cheddar Cheese (Gold Medal) Processed American Cheese (Gold Medal) Sweet Cream Butter (Gold Medal)